Gio's Nutellarium
"This is Alba, where our Nutella was born!-LOL!
Here she moved her first steps
Went to school
Dated hot guys and so on....."
Gio
NUTELLA BERRY CAKE
Ingredients:
1 pound (400 g.) of Nutella
some handfuls of wild fruits (raspberries, blueberries, strawberries,
blackberries or a mix of them)
1 sponge cake
Divide the sponge cake into 3 disks. Lay one on a plate and cover it with a
layer of Nutella; put the second disk on it and do the same. Put the third one on
the others, cover it with the wild fruits and decorate all around with Nutella
(you can use an icing syringe)
If you have a Nutella recipe that you would like to see here,
please contact Gio at gio@gvcommunity.zzn.com
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